Oat Flakes Coarse Gluten Free Organic 100g
Oat flakes provide your body with a lot of vitamins. they give you the strength you need to get through the day and satiate your appetite. Oat flakes have many more benefits: they lower cholesterol, are a source of antioxidants, contain a lot of proteins and fats, so provide your body with a lot of energy. In addition, oat flakes are diuretic.
A big difference between oats and other grains such as wheat, rye and barley is that oats do not contain peptides that cause a reaction in people with celiac disease. In other words... Oat flakes are gluten free. Finally, the membrane around the oat grain contains soluble fiber. These have a cholesterol-lowering effect on your body and contribute to the prevention of cardiovascular disease.
These nutritious oats are delicious in yogurt, for example for breakfast. It supports good tooth and bone formation and is also easily digestible. Using oat flakes every now and then is good for everyone.
Oat Flakes Coarse Gluten Free Organic is an organic certified product of premium quality. Thanks to this certificate, you know that what you buy has been created with an eye and care for people and nature.
The BIO quality mark stands for 100% certified organic and reliable. These ingredients are therefore guaranteed to be free of all kinds of additives such as sugars, fats and meet all European requirements with regard to pesticides. The quality of our products is checked regularly.
The product is manufactured and packaged in an EU country.
Ingredients Organic Oat flakes
Special Features Organic, Gluten Free
Best before 02/06/2023
Nutritional values 100g
|Energy (kcal/kJ)||365 kCal / 1530 kJ|
|Carbohydrates||56 g (1,3 g sugar)|
|Saturated fats||1.2 g|
|Fiber||11 g (5 g β-glucan)|