COCONUT FLOUR

Organic Healthy food Gluten-free

1,987,99

SKU: CNSF
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Product Description

Description

Coconut flour is made from  dried and ground coconut flesh.

It has a diverse nutrient profile and may offer a range of health benefits.

Coconut flour is a low-carb, gluten-free baking alternative to wheat flour. It’s obviously a good source of fiber and protein.

 

 

Nutritional Information
NUTRITIONAL VALUE PER 100G
Energy 1515kJ / 361kcal
Fat 15.4g
of which saturated fats 14.5g
Carbohydrates 16.8g
of which sugars 15.5g
Protein 20.9g
Fiber 37.9g
Sodium 50 mg
INGREDIENT:
Finely ground coconut flour. Organic, 100% natural and without additives.
Best before end 07 / 2020
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