Broccoli rich dark greens are a great addition to any mix due to their tangy flavor. With the fine flavor of broccoli, broccoli sprouts can be used to improve the taste of sandwiches, salads, and pasta dishes. This smaller version of fitness food makes a beautiful garnish to a variety of soup. Broccoli microgreens are rich in vitamins A, B, C, E and K. These are also an excellent source of Calcium, Iron, Magnesium, Phosphorus, Potassium, Zinc Pigments like Carotene, Chlorophyll, Amino Acids, and Antioxidants are also present in it. Seeds are suitable both for microgreens and sprouting purpose. The microbiological certificate attests seeds free from bacteria (Salmonella, Listeria, E.Coli).