Citric Acid Powder
Citric acid is a natural, weak organic acid that is found in many fruits and vegetables, especially citrus fruits. Citric acid creates a slightly tart, refreshing flavor and balances the sweetness in sodas, teas, juices, and other drinks. The pH of citric acid makes it useful as a preservative. Since many bacteria are unable to grow in an acidic environment, citric acid is often added to jams, jellies, candy, canned foods and even meat products as a preservative. It is a dry alternative to lemon juice or vinegar in dry foods such as seasoning salts, flavoring powders, and crunchy snacks. Citric acid is sometimes used to create an acidic environment and facilitate the ripening process when making cheese, particularly mozzarella. Citric acid is also used to adjust the pH of solutions when brewing both beer and wine. The acid pH of citric acid also makes it useful as a dietary supplement. Many minerals need an acidic pH for absorption. Citric acid added to vitamin supplements to make some vitamins biologically available for absorption. Precautionary measures Work: Irritating to eyes. Wear protective gloves / protective clothing / eye protection / face protection. IF ON EYES: Rinse carefully with water for several minutes; remove contact lenses if possible; keep rinsing. The substance is very clean, but we are not certified for the supply of food additives that are suitable for use or used for food.