Mustard White Microgreen Seeds
Flavourful mustard sought after because of the spectacular purple highlights and mild horseradish flavour. The first leaves are light green, frilly textured leaves edged with green. Grows fast and tenacious and adds an exciting zest to any salad or sandwich.
Mustard greens are great on sandwiches or on salads the greens have a fresh crunch. Nutrients - antioxidants, fiber, Vitamins A, C, E, and K.
Microgreen Mustard White is an excellent remedy for preventing ageing of the walls of blood vessels. Young sprouts with a characteristic beautiful green color and peppery flavor are used fresh and as an additive for cooking.
This savory food supplement stimulates appetite and circulation. Mustard sprouts are dominated by ascorbic acid and rutin (vitamins C and P), which prevent the ageing of the walls of blood vessels.
Mustard White Microgreen Benefits
• affects appetite, combat flatulence
• prevention of hypertension
• helps at atherosclerosis and rheumatism
• antioxidant action
• used against scurvy
|4 hours in cold water
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Mustard greens are rich in vitamins A, C, B2, B6 and K. And minerals copper, manganese, protein, and phosphorus.